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        Building Capacities of 
        Schedule Caste  
        Farmers through Agri-Horti Model 
        
          
        
        
        About 
        85 percent of the farmers in India are marginal and small farmers. More 
        than half of such farmers live in a resource constraint system with 
        limited land availability and water scarcity and lack access to sources 
        of energy. The Bundelkhand region in Central India is one such difficult 
        terrain where farmers face continuous droughts. It is home to a large 
        number of farmer households who own two to three acres of land. In the 
        farming community, the condition of Schedule Caste (SC) farmers is worse 
        due to low land holding, poor agricultural productivity and meagre 
        access to advanced farm technologies. The SC farmers hardly have an 
        opportunity to contribute their knowledge, experience and skills when 
        technologies and development programmes related to agriculture are 
        formulated centrally and imposed on the people, perpetuating their 
        dependence on external agencies.  
        
        The promotion of Agri-Horti based Livelihood 
        among Schedule Caste farmers supported by the Department of Science and 
        Technology, Government of India supports SC farmers to use their farm 
        land and resources optimally to ensure sustainable livelihoods. The 
        project provides them with various practices to help them in setting up 
        profitable agriculture as a livelihood option with integration of 
        demonstration, skill building and linkages with stakeholders. Some of 
        these practices are mentioned below: 
        
        A. Agri-horticulture system (crop + 
        fruit): The Agri- Horti model has emerged as a sustainable 
        agriculture practice where farmers are assured an income even in adverse 
        climatic conditions. It is based on the sound principle of 
        diversification using the limited land available to the farmer. The 
        demonstration of agri- horticulture system provides risk free 
        opportunity among SC farmers. Around 197 Schedule Caste farmers have 
        implemented the Agri- Horti Model in the first two years of the project.  
        
        B. Use of new technologies for vegetable 
        cultivation: In order to promote vegetable cultivation, improved and 
        appropriate technology by integration of different methods has been 
        demonstrated among the Schedule Caste families to ensure the proper 
        germination and transplantation of vegetable seedlings and also help in 
        preparation of quality seedlings for sale. The technologies like 
        coco-peat, poly mulching, vermi compost tetra beds have emerged as 
        vibrant practices among the Schedule Caste farmers.  
        
        C. Change from traditional practices to 
        low cost-efficient farm practices: The combination of vegetable, 
        fruit and fodder cultivation on the same farm has given more enhanced 
        and sustainable income to this community.  
        
        D. Value addition to vegetable produce: 
        Due to lack of value addition at the farms through sorting and grading, 
        the SC farmers were not able to get premium price for their produce. At 
        the same time, the post-harvest losses were very high. The project 
        intervention has made an attempt to build the capacity of Schedule Caste 
        farmers to enhance the quality of their products by grading, sorting and 
        packaging their products from their farms to the market in order to 
        fetch better price for their products.  
        
        Case Study 
        
        Karan, a Schedule Caste farmer from village 
        Sitapur in Datia district in Madhya Pradesh has taken the opportunity to 
        learn new practices in vegetable cultivation through DST Talim project. 
        Earlier he was not able to harness the optimum profit through vegetable 
        production due to lack of advance technologies and knowledge. Through 
        trainings and exposure visits, he learnt about the practice of Poly 
        Mulching and Stacking of Vegetable crops. The Poly Mulching has 
        maintained the due moisture in his plant saplings and Stacking has 
        prevent the damage in fruits and also enhanced the production. Thus he 
        was able to harvest high quality of the vegetables and fruits. This has 
        given him opportunity to negotiate with traders for better price of his 
        agricultural products.  
        
        Conclusion 
        
        The project is helping in developing the 
        marginalised community by involving them in better practices on agri-horticulture 
        based livelihood through integration of vegetable farming and fodder 
        production for livestock security to enhance per capita income of the SC 
        farmers. 
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        Shobhit Pratap Singh 
        ssingh@devalt.org 
        
        
        
        
          
        
        
        
        
        
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