Background:
Climate Change (CC) is one of the most important global environment
concerns. CC is having significant impacts on the most vulnerable
communities. Considering characteristics, agriculture can be considered
as one of the most affected sectors and thus most vulnerable to climate
change. Susceptibility and sensitivity of agriculture to the variance of
the climatic parameters is responsible for the situation. Agriculture as
the significant contributor in national GDP, translates the
susceptibility of national economy and growth to climate change. In
context of India the NGDPs 60% share is agriculture and approximately
60% population’s livelihood is dependendent on farming co-emphasizing
the need for resilient systems and strategies for agriculture sector and
farming community, where which semi-arid regions are considered
particularly vulnerable to climate change.

Challenges:
Semi arid regions being
particularly less resilient to the non favourable climatic conditions,
lead to more negative impacts. Bundelkhand has faced severe drought
years in the recent past (five drought years in last seven years). Last
year it was not the hydrological drought but delayed monsoon that
resulted in the failed Kharif season in most part of the Bundelkhand
region. Increasing frequency of the drought in the region is causing
farmers to take extreme steps. Even though farmers are facing these
challenges, we haven’t yet realized that these droughts are not
incidental but reflecting the trend of reducing rainfall and erratic
character and these are going to be more common incidents in future.
Thus there is dire need not only to identify strategies to fight climate
change but also to make the vulnerable sections aware of climate change
and make them ready to adopt the strategies for adapting to climate
change.
Mitigation and Adaptation:
There are several factors and
sectors which are responsible for Green house gas emissions and thus
climate change. Agriculture sector remains most unmanaged till date due
to i) non point source emission of GHGs, ii) need and priority of higher
productions to feed the ever growing population. As mentioned above,
agriculture sector is also most susceptible to climate change leading to
a vicious cycle. Inefficient agricultural practices cause more GHG
emissions, which accelerates the CC, resulting in lower production. To
compensate, farmers tend to expend more resources whenever and wherever
is available in terms of fertilizer, water etc. - the main factors for
inefficiencies in the farm sector.
Effects of Climate Change and
Solutions:
In Bundelkhand region,
calculations of the climate reflect that after 25 years, rainfall is
expected to reduce by 20% and the productivity of the existing crops
15%.
Thus the expected facts after
20-25 years would be:
•
Reduced rainfall,
thus:
–
Less availability of
surface water
–
Deepened ground water
level
–
Low returns of rain
fed agriculture
•
Smaller landholdings
•
High input costs in
agriculture
•
Lower profitability
per unit of land
•
Higher risks of crop
failures
Above estimations on reduced
productions are based on the existing crops and practices. Our
adaptation strategies need to focus on the methods which can nullify or
reduce the effects of the unreliable climatic conditions. Such as:
•
Adopting low water
requiring/ drought resisting crops/crop varieties.
•
By reducing the water
losses in agriculture and by irrigating the crops/plants not the land
•
Using improved
practices to save the applied water like mulching
•
Reducing the input
costs by appropriate application of inputs
•
Adopting and promoting
alternative models for duel/multiple use of land like different forms of
agro forestry or multi cropping
•
By having fall back
options like alternate income sources/crop insurance etc.
Where there is a Will there is a Way
Approach adopted to take up and
fight climate change is two fold, i) Identifying the technical options
and interventions required, ii) making community aware and helping them
to take lead to fight climate change.
Identification of interventions
Drought resistant varieties are
available with different stakeholders. However adoption is not taken up
as farmers are not aware about these varieties and their
characteristics. Such varieties have been promoted as important options
that can provide reliable production levels even in extreme conditions.
There are various methods and
ways available for reducing the water losses in irrigation. Sprinkler
and drip methods can reduce the water application significantly.
Similarly, mulching can reduce the water loss from the soil. For flood
irrigation, contour cultivation, and making of check basins or borders
depending on the land slope and soil type can increase water use
efficiencies significantly. Information on these options is being made
available to the farmers through different stakeholders including the
research organizations.
It has also been observed that
the quantity of seed we use per acre of land is much higher than
required for optimum production. This, not only increase the input costs
but also reduce the productivity by creating unnecessary competition
within the crop itself. Appropriate use of manure and fertilizers,
minimal tillage - are practices which reduce the input costs and enhance
the profitability of the particular crops.

Agro-horticulture and other
forms of Agro-forestry can be one the household and also its
distribution across the year. For the purpose of reducing the risks of
crop failure, government is also promoting efficient irrigation systems
like drip and sprinkler for agro-horticulture use.
Government has also various
other schemes to protect or at least protect partially from the risks of
crop failure due to one of several reasons. National Agriculture
Research Scheme (NAIS) is one of them. We can get our crop insured under
this scheme and in case of crop damage due to any o the enlisted
reasons, we can get the benefits of the schemes.
It is also worth knowing at
this point of time that quite a few of the options available are
accessible for the groups. Let’s join together to access the information
and take the challenges posed by climate change.
Creating Institutional Systems for Adaptation
Adaptation is the community and
social initiative, which needs community actions. For sustainable
farming society initiative, three tier institutional systems has been
formed, at village level farmers groups consists of active farmers. The
objectives of the farmers clubs is to keep up interactions and ensure
access to knowledge and resource bases in terms of the meetings with
scientists and extension workers, ensuring appropriate seed varieties
and technologies etc. At second tier, representatives of the farmers
groups have formed clusters of farmer groups. Top level tier is the
federation level institution which takes the responsibility for resource
building for all three levels of the institutions and establishing
backward and forward linkages with markets.
In fact these institutions are
playing their role effectively and have shown the capacity. Several
activities have been taken up by them. These three tier system is part
of the Farmers adaptation cluster. During the first year of operations,
the Farmers Adaptation Cluster, has established linkages with different
institutions like Water Technology Centre, Indian Agriculture Research
Institute, KVK, NRCAF, etc. and had arranged exposure visits for its
member farmers, introduced high yielding varieties and appropriate
practices affecting the yield enhancement by 35 to 40%. It has also
recorded the reduction in required inputs due to information and
appropriate technology propagation.
It can be said that the
approach for creating the institutions involving the target group and
disseminating the appropriate practices and technologies is an
appropriate response to climate change suiting both the adaptation and
mitigation strategies.
q
Sonal Kulshreshtha
Arobindo Mahato
skulshreshtha@devalt.org
amahato@devalt.org